Podcast #001: Gluts, pickling, lamb and more with Francis Nesbitt
It's talk of lamb, courgettes, vegetable gluts and more for the first Ken On Food podcast.
It's talk of lamb, courgettes, vegetable gluts and more for the first Ken On Food podcast.
Thinking on hitting food events or festivals before Christmas or further into 2018? You're covered with this handy list.
If you're a fan of the toasted sandwich, then Bray is the place to be on the first weekend in ...
The one where I lament leaving one blog behind to start another from scratch.
Sign up for emails and updates.
The Week In Food lands every Sunday morning around 7am with the latest from the Irish food scene and beyond.
Email: ken@kenonfood.com
Office: c/o KCLR, Broadcast Centre, Carlow Road, Kilkenny, R95 YTD5
Copyright © 2010-2024 Ken McGuire · All rights reserved.