Podcast
Podcast #007: Gerald Costello, Costello’s Brewing Company
The one where I chat with Gerald Costello about Costello's Brewing Company and what they're doing with Spelt lager.
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Podcast #006: Seamus O’Hara, Carlow Brewing Company
The one where I chat with Seamus O'Hara of Carlow Brewing to get inside O'Hara's Beers at Bagenalstown, Co. Carlow.
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Podcast #005: Riversfield Farm, Enniscorthy Rockin’ Food Festival
Vincent Grace, Riversfield Organic Farm and Jean O'Connell, Enniscorthy Rockin' Food Festival are guests on this week's Ken On Food...
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Podcast #004: Rory Nolan, head chef, Anocht Restaurant Kilkenny
Rory Nolan of Anocht Restaurant in Kilkenny is my guest this week for the Ken On Food podcast.
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Podcast #003: Sarah Gough, Mileeven
The one where I chat to Sarah Gough of Mileeven, Kilkenny, purveyors of delightful honey since 1988.
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(Re) Introducing the Ken on Food Podcast – now streaming
I'm back on the podcast trail, this time with a raft of episodes planned and in the can. Subscribe today,...
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Podcast #002: Michael Kenna, Kenna’s Family Butcher
In this edition of the Ken on Food Podcast, I'm joined by Michael Kenna of Kenna's Family Butcher on Friary...
Read moreDetailsHey, I'm Ken!
- Ken McGuireI make radio and digital things happen during the day but I've been writing about food in one form or another since 2010, with a keen focus on what's happening in Kilkenny. Coffee-loving home-cooking enthusiast.
