Cold turkey, no turkey: Giving February over to a whole-food plant-based way of life
I'm giving the month of February over to learning more about a plant-based whole-foods approach to eating.
Month: February 2021
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Ken On Food is exactly what it says on the tin - a food blog by Ken McGuire!
I'm a broadcaster, podcaster, food and coffee lover, living in Kilkenny, Ireland and sharing a grá of all things food.
Have a story of your own to share? Drop me an email.
