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Food In 5 Minutes #37: From Golden Forks to Ploughing and beyond

Ken McGuire by Ken McGuire
15th September 2024
in Food For Thought
Reading Time: 2 mins read
Food In 5 Minutes

Food In 5 Minutes

While you're here...

Lady Helen’s John Kelly named Best Chef in Ireland as Tabú, Arán join in wins at Irish Restaurant Awards

Kilkenny’s Campagne, Lady Helen at Mount Juliet retain MICHELIN stars for 2025

As we hit the middle of the month, it’s time for another helping of Food In 5 Minutes, this week taking a look at the Regional Food Starter Programme, organic happenings at the National Ploughing Championships, news on Lidl’s Kickstarter rollout, a new survey from SuperValu on dinner time habits and a look at the Great Taste Awards in London.

Hungry for more after you finish this week’s listen? Grab The Week In Food now, adding your email to the list to get a fresh newsletter in your inbox – free – every Sunday morning.

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Links this episode

  • The Pink Box, Kilkenny (Instagram)
  • Regional Food Starter Programme (via Kilkenny LEO)
  • NPA.ie – National Ploughing Championships
  • Public Consultation on the Draft National Organic Strategy up to 2030
  • Lidl’s Kickstart graduates see products hit shelves on Thursday; who’s made the 2024 list?
  • SuperValu survey – The Table or the Tablet
  • Golden fork nominees
  • Full list of Great Taste Awards winners 

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