Remember The Foodie Roundup? (archive here)
You might, you might not. There was a while where on a Sunday morning I would publish a link post – ten links picked up across the week from news to recipes that I thought were worth sharing.
It ran in the Any Given Food (long since retired) days and was resurrected here to March 2019.
As times change and how content is digested changes, I’ve decided to bring it back with a twist.
Instead of giving you ten links to scroll through, I’m bringing you “food in five minutes”, an easily digestible addition to the Ken On Food podcast where I’ll walk you through five food stories from across the week.
Update: Listen to the first one here.
While the podcast has been a little quieter this year with everything going on, it’s another good reason to subscribe so you don’t miss out on anything.
Pick it up today on Spotify, Apple Podcasts, Google Podcasts or stream directly from the blog. By way of inclusion, if you’ve got a story to share in sixty seconds or less and you’d like to be part of the process, drop me an email – ken@kenonfood.com.
It’s recorded on a Saturday, drops on a Sunday just in time for breakfast.
