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Podcast #017: Keith Boyle, Restaurant Lady Anne

Strap yourselves in for a tour of Restaurant Lady Anne, the cellar and gardens...

Ken McGuire by Ken McGuire
11th October 2019
in Podcast
Reading Time: 2 mins read
Ken On Food Podcast #017: Restaurant Lady Anne

Ken On Food Podcast #017: Restaurant Lady Anne

Chef Keith Boyle and his wife Carmel are running Restaurant Lady Anne, open since April 2019 in Castlecomer, North Kilkenny.

Keith and Carmel began with The Bay Tree Bistro in Waterford over ‘The Exchange’, scoring Keith Best Newcomer and Best Chef (Munster) at the Irish Restaurant Awards in 2015/16.

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Their first floor restaurant moved to Merchant’s Quay in Waterford with 85 seats and more accolades and acclaim. Now the pair are making their mark on the Kilkenny food scene.

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On Monday in London they discovered their listing in the 2020 Michelin Guide so we caught up on Wednesday this week to find out what putting Castlecomer on a plate means. 

Little did I know we’d be taking in a full tour of the Georgian ‘Creamery House’ that houses Restaurant Lady Anne or paying a visit to the walled gardens they’ve inherited just 90 seconds from the back door of the restaurant.

While you're here...

Food In 5 Minutes #49: Hotel awards, whiskey exports and oat milk, oh my

The Week In Food #48: Counting votes instead of calories, Irish Book Awards & more

It’s a long listen, but a great story.

Oh, and that dish…

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A post shared by Ken McGuire | Food Blogger (@kenonfood)

For more info, see restaurantladyanne.ie.

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Hey, I'm Ken!

  • Ken McGuireI make radio and digital things happen during the day but I've been writing about food in one form or another since 2010, with a keen focus on what's happening in Kilkenny. Coffee-loving home-cooking enthusiast.
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Copyright © 2010-2024 Ken McGuire · All rights reserved.

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