Sunday rolls around again, there are pancakes going on the menu this week and it’s immediately (likely) followed up by an abundance of romantic dinners for two (or one, or three, whatever you’re into yourself) as Valentine’s Day strikes this week.
It’s also Super Bowl Sunday, but the Ravens fell in the championship game so rather than concentrate on the football today, it’s all about the food. That and figuring out the new heat pump tumble dryer I picked up yesterday. Seemingly this thing will pay for itself in a matter of months at the rate it gets used in this house but so far I’ve not burned the place to the ground.
All that aside, it’s time for another helping of Food In 5 Minutes, the part of the Ken On Food Podcast that brings you five food stories each week in five minutes or less. Jump straight in below or pick it up now on Spotify, Apple Podcasts or wherever you do your podcast listening.
Listen: Food In 5 Minutes #6
Resources
You’ll hear me mention on the podcast about links available on the blog to guide you to more details on each story, so here they are!
- All the winners from the 2024 Michelin Guide Great Britain & Ireland ceremony
- 2024 Michelin Star Restaurants in Kilkenny: Campagne, Lady Helen retain their stars
- Kerry company The Fish Box completes €400k investment with support from BIM for expansion
- The Fish Box in Kerry to expand after €400k investment
- Jamie Oliver launches 2024 Good School Food Awards
- JamieOliver.com: Good School Food Awards (including applications)
- Research shows high trust in food safety in Ireland
- Cork chipper judged best in Ireland as Rebels win big at Irish Takeaway Awards
But wait, there’s more
Oh yes there is. If you fancy more suggested reading from links I’ve picked up this week, some recipes to try for over the next seven days and some recommended podcast listening, then head over to kenonfood.substack.com and become a member for free. You’ll get The Week In Food emailed fresh to your inbox every Sunday morning.
Subscribe to the Ken On Food podcast
If you like what you hear, consider subscribing for free wherever you do your podcast listening. You can find the Ken On Food podcast on Spotify, Apple Podcasts and all the usual haunts. Email your own stories at any stage to ken@kenonfood.com.
