The Christmas tree is up, the storm (Darragh) has passed, and I’m edging ever closer to opening that box of Cadbury Heroes staring at me from high up in the kitchen.
But that’s for another Sunday.
Today, for 8 December, we’re on to the 49th edition of Food In 5 Minutes, the part of the Ken On Food podcast that brings you five food stories from the Irish food scene and beyond in the same amount of time it will take you to down that Sunday cappuccino.
If you fancy a longer read of these stores, bonus links for the weekend, some alternative Christmas dinner main course options and a new podcast pick for your ears, jump on over to Substack now for this week’s serving of The Week In Food. It’s available for free and if you subscribe, it lands in your inbox every Sunday morning around 7am.
Listen: Food In 5 Minutes #49
Links this episode
- Virgin Media Business Gold Medal Hotel Awards Finalists Announced
- Healthy Ireland Survey 2024
- Health Ireland Survey 2024 summary report PDF
- Annual review and outlook for agriculture, food and the marine for 2024
- Download FSAI Strategy 2025-2029 (PDF)
- Court concludes Oatly cannot use term ‘milk’ in its marketing
- Oatly loses court battle with Dairy UK over use of ‘milk’ in trademark
Subscribe to the Ken On Food podcast
Get a freshly squeezed podcast every Sunday morning in time for your first coffee of the day. Subscribe to the Ken On Food podcast for free, wherever you do your podcast listening including Spotify and Apple Podcasts. Better again, pick up a free copy of my newsletter, The Week In Food, also available every Sunday morning via Substack.
